Saturday, October 22, 2011

Caramel Apple Wedges -- Yum!

 Need a treat for the Festivities?   I tried a different version of the Caramel Apple.....


I made a wedge.


You need:


Caramels
apples
milk
lemon juice
craft sticks
wax paper


Prepair the apples first by cutting them in fourths and taking off the core parts.  Line up the apples on a baking sheet lined with wax paper.  Next unwrap the caramel and melt the caramel and the milk in the microwave.  I used a 2 cup glass measuring container. When the mixture is smooth, pour over the apples.  Poke a craft stick into each apple slice.  Refrigerate to solidify.  Eat!!!


Too Good!  


Tara--

To see more pictures and more details on the instructions, please visit the link below.

Caramel Apples - Whimsyfunk

1 comment:

jomymother said...

Just so you know, I taste tested these tonight. Yummmm!