
My larger fruits and vegetables are in the larger pots of course (like melon, squash, cucumbers and tomatoes). These larger pots are at least one and 1/2 feet in diameter and a foot or 2 deep. I planted strawberries and peppers in the medium pots (about 1 foot in diameter), and in the smaller containers (6-9 inches in diameter) are flower seeds to draw in the bees and helpful critters when the time comes for pollination.
I'm also trying a new plant - Nasturtium, pronounced nah-STUR-shum. It's an edible flower with a bit of a spice to it. The gardener at the nursery suggested I try them. He says his favorite way to use it is on a fresh garden salad. It looks beautiful and adds great flavor supposedly. Sounded like an adventurous thing to try, so here I go. :)
I planted my seeds not quite 2 weeks ago and the squash and 2 cucumbers plants have already sprouted! Yay!

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